Odisha cuisine, also known as Odia cuisine, is a mash-up of many goods and activities. Dishes of Odisha are heavily inspired by the cuisines of North India, Bengal, and Assam, as it is bordered by both North and South Indian states. Rice is Odisha’s primary cuisine, with mustard oil being utilized as a cooking medium...Read More
Dining experiences on Cordelia Cruise is worth salivating for! With a myriad collection of food items from all across the globe, Cordelia Cruises indeed entice you into getting on board ASAP! Mouth-watering meals along with complimentary tea and desserts make up for memorable times on your stay at the cruise. Cuisines intrigue one and all,...Read More
Sikkim as any other North-Eastern state is a perfect place for foodies out there! Sikkim street food is worth devouring upon. It’s truly a perfect blend of cuisines from Tibet, Bhutan and Nepal, and indeed a perfect combination of taste and nutrition. Well, to be honest, both Sikkim food and its culture is worth living...Read More
